17740
857
10
Uji Mutu Madu Yang Dipasarkan Di Pasar Gede Surakarta Ditinjau Dari Kandungan Enzim Diastase, Aktivitas Enzim Diastase Dan Kadar Sukrosa
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2010
Uji Kadar Asam Lemak Bebas Dan Bilangan Peroksida Terhadap Minyak Goreng Kemasan Dan Curah
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2010
Uji Kadar Protein, Lemak Dan Bktl (Berat Kering Tanpa Lemak) Dalam Sampel Yoghurt Dari Campuran Susu Sapi Dan Susu Ubi Jalar Ungu Dengan Waktu Fermentasi 24 Jam
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2010
Refleksi:
majalah ilmiah
mixed material
ISSN:08539359
2005
LEADERSHIP AND ORGANIZATION DEVELOPMENT JOURNAL
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2009
LEADERSHIP AND ORGANIZATION DEVELOPMENT JOURNAL
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2009
LEADERSHIP AND ORGANIZATION DEVELOPMENT JOURNAL
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2009
LEADERSHIP AND ORGANIZATION DEVELOPMENT JOURNAL
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2009
LEADERSHIP AND ORGANIZATION DEVELOPMENT JOURNAL
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2009
LEADERSHIP AND ORGANIZATION DEVELOPMENT JOURNAL
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2009