Gaya APA

JUDOAMIDJOJO, M. (1986). The Studies On Kecap-Indigenous Seasoning Of Indonesia Vol Xxviii (-). Tokyo: The Tokyo university of agriculture.

Gaya MLA

JUDOAMIDJOJO, Muljono. "The Studies On Kecap-Indigenous Seasoning Of Indonesia Vol Xxviii". - Tokyo: The Tokyo university of agriculture, 1986. FAKULTAS TEKNIK.